Baisers de Minuit Garnishes

Featured in: Everyday Herbal Bowls

Discover how to prepare baisers de minuit garnishes that enhance midnight cocktails with a mix of fresh fruits, herbs, and delicate flowers. Using simple slicing and threading techniques, you craft vibrant skewers featuring raspberries, pomegranate seeds, and mint leaves. Additional touches like sugared rims, dark chocolate shavings, and edible glitter add sparkle and elegance. These vegan and gluten-free garnishes offer a romantic, flavorful complement to champagne or spirit-based drinks, requiring only 15 minutes to prepare.

Updated on Thu, 04 Dec 2025 09:35:00 GMT
Golden, glittering Baisers de Minuit cocktail garnishes with vibrant pomegranate seeds and fresh raspberries. Pin it
Golden, glittering Baisers de Minuit cocktail garnishes with vibrant pomegranate seeds and fresh raspberries. | emberthyme.com

Elegant, flavorful garnishes to elevate midnight cocktails with a touch of romance and flair.

This recipe adds a wonderful personal touch to cocktail nights and always impresses guests with its elegance.

Ingredients

  • Fruits: 1 small pomegranate, 1 orange, 1 lemon, 1 small bunch of fresh raspberries, 1 small bunch of red currants (optional)
  • Herbs & Flowers: 1 small bunch fresh mint leaves, 8–10 edible rose petals (unsprayed)
  • Sweets & Decorative: 50 g dark chocolate (70%) for shavings, 2 tbsp granulated sugar, 1 tbsp edible gold or silver glitter (optional), 8–10 cocktail picks or skewers

Instructions

Prepare the fruit:
Slice the orange and lemon thinly into rounds or half-moons. Remove pomegranate seeds and set aside.
Arrange the garnishes:
Thread a raspberry, a pomegranate seed, and a mint leaf onto each cocktail pick for a vibrant skewer. Dip the rim of each glass in a little water or citrus juice, then into granulated sugar for a sparkling effect. Carefully place an edible rose petal or a few red currants on each skewer or directly on the drinks surface.
For a luxurious touch:
Use a microplane or vegetable peeler to make dark chocolate shavings sprinkle lightly over the drinks. Dust with edible glitter for added midnight sparkle.
Serve immediately:
Serve immediately with your favorite cocktails.
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| emberthyme.com

This recipe brings a festive and romantic atmosphere to our family and friends' gatherings.

Required Tools

Sharp knife, cutting board, cocktail picks or skewers, microplane or vegetable peeler, shallow plate (for sugaring rims)

Allergen Information

Contains no common allergens. Always confirm flowers are edible and unsprayed. Check chocolate labels for traces of nuts or dairy if allergies are a concern.

Nutritional Information

Calories 25, Total Fat 1 g, Carbohydrates 5 g, Protein 0.5 g per serving

Vivid close-up of beautiful Baisers de Minuit, perfect for topping cocktails with elegant fruit skewers. Pin it
Vivid close-up of beautiful Baisers de Minuit, perfect for topping cocktails with elegant fruit skewers. | emberthyme.com

Enjoy these garnishes as a charming final touch to your midnight cocktails.

Recipe FAQs

What fruits are used in baisers de minuit garnishes?

Small pomegranate seeds, orange and lemon slices, fresh raspberries, and optionally red currants are featured for vibrant flavor and color.

How do I add sparkle to the cocktail presentation?

Dip the glass rims in citrus juice or water, then into granulated sugar, and lightly dust with edible gold or silver glitter for a sparkling effect.

Can I substitute the herbs or flowers?

Fresh mint leaves and unsprayed edible rose petals are recommended, but ensure flowers are safe for consumption if substituted.

How are the chocolate shavings prepared?

Use a microplane or vegetable peeler to create thin dark chocolate shavings to delicately sprinkle over the garnishes.

What tools do I need for preparation?

A sharp knife, cutting board, cocktail picks or skewers, a microplane or peeler, and a shallow plate for sugaring rims are essential.

Are these garnishes suitable for dietary restrictions?

Yes, the garnishes are vegan and gluten-free, made from natural fruits, herbs, and edible decorations.

Baisers de Minuit Garnishes

Elegant garnishes using fruits, edible flowers, and chocolate to add flair and romance to midnight drinks.

Time to Prep
15 mins
Time to Cook
1 mins
Overall Time
16 mins
By Ember Thyme Clara Henshaw


Skill Level Easy

Cuisine French

Portions 8 Portion Size

Dietary Details Plant-Based, No Dairy, No Gluten

What You’ll Need

Fruits

01 1 small pomegranate (about 200 g)
02 1 orange
03 1 lemon
04 1 small bunch fresh raspberries (approximately 100 g)
05 1 small bunch red currants (optional, approximately 50 g)

Herbs & Flowers

01 1 small bunch fresh mint leaves (about 15 g)
02 8 to 10 unsprayed edible rose petals

Sweets & Decorative

01 1.75 ounces (50 g) dark chocolate (70% cocoa), for shavings
02 2 tablespoons granulated sugar
03 1 tablespoon edible gold or silver glitter (optional)
04 8 to 10 cocktail picks or skewers

How To Make

Step 01

Prepare the Fruit: Thinly slice the orange and lemon into rounds or half-moons. Remove pomegranate seeds and set aside.

Step 02

Assemble Garnishes: Thread a raspberry, a pomegranate seed, and a mint leaf onto each cocktail pick to create vibrant skewers. Dip each glass rim into water or citrus juice, then coat with granulated sugar for a sparkling finish. Place an edible rose petal or a few red currants on each skewer or directly on the drink surface.

Step 03

Add Luxurious Touches: Use a microplane or vegetable peeler to create dark chocolate shavings and lightly sprinkle over the drinks. Optionally, dust with edible glitter to enhance the midnight sparkle.

Step 04

Serve: Present immediately alongside your preferred cocktails.

Equipment Needed

  • Sharp knife
  • Cutting board
  • Cocktail picks or skewers
  • Microplane or vegetable peeler
  • Shallow plate (for sugaring rims)

Allergy Info

Review every ingredient for allergens and talk to your healthcare provider if you’re unsure.
  • No common allergens present; ensure flowers are edible and unsprayed. Verify chocolate packaging for potential traces of nuts or dairy if sensitive.

Nutrition Details (for each portion)

This nutritional info is just for reference—always consult your healthcare provider for specific advice.
  • Calorie Count: 25
  • Fats: 1 g
  • Carbohydrates: 5 g
  • Proteins: 0.5 g