Pin it Experience the perfect blend of elegance and simplicity with the Moonlight Picnic Board, an exquisite assortment ideal for sharing on a romantic evening or lively outdoor gathering. This board brings together creamy cheeses, savory charcuterie, fresh fruits, and gourmet accompaniments, creating a vibrant spread that delights the senses and invites guests to savor every bite under the stars.
Pin it This board invites endless creativity: try swapping fruits and cheeses based on what’s fresh, or add floral herbs to bring aromatic notes. It’s as visually stunning as it is delicious, making it a centerpiece worth bragging about at your next outdoor event or cozy night in.
Ingredients
- Cheeses
- 100 g Brie, sliced
- 100 g aged Cheddar, cubed
- 100 g blue cheese, crumbled
- Charcuterie (optional for vegetarians)
- 80 g prosciutto
- 80 g salami, sliced
- Fresh Fruits
- 1 cup red grapes, washed
- 1 pear, thinly sliced
- 1 apple, thinly sliced
- 1/2 cup dried apricots
- Accompaniments
- 1/4 cup mixed nuts (almonds, walnuts, or pecans)
- 1/4 cup olives (green or black)
- 2 tbsp honey
- 2 tbsp fig jam
- Breads & Crackers
- 1 small baguette, sliced
- 1 cup assorted crackers
Instructions
- 1. Arrange the cheeses on a large board or platter, spacing them evenly.
- 2. Fold and arrange the charcuterie slices around the cheeses.
- 3. Nestle the fresh fruits and dried apricots between the cheese and meat.
- 4. Scatter mixed nuts and olives around the board for texture and flavor.
- 5. Place small bowls or ramekins on the board for honey and fig jam.
- 6. Add sliced baguette and an assortment of crackers in available spaces.
- 7. Garnish with fresh herbs (such as rosemary or thyme) for a decorative touch, if desired.
- 8. Serve immediately or cover with plastic wrap and refrigerate until ready to serve.
Zusatztipps für die Zubereitung
Use fresh, high-quality ingredients to make the most of this no-cook board. Be sure to arrange items thoughtfully to create visual appeal and easy access for guests. If refrigerating, allow the board to come to room temperature before serving to enhance flavors.
Varianten und Anpassungen
For a vegetarian board, simply omit the charcuterie and boost heartiness with extra nuts or roasted vegetables. Feel free to swap cheeses and fruits according to season or personal preference to keep this board fresh and exciting year-round.
Serviervorschläge
Pair your Moonlight Picnic Board with a crisp white wine, refreshing rosé, or sparkling water for a delightful accompaniment. Adding dark chocolate squares on the side provides a perfect sweet finish to your shared feast.
Pin it With its effortless charm and rich variety, the Moonlight Picnic Board invites moments of connection and indulgence. Whether enjoyed outdoors under the stars or as an appetizer inside, this board makes every gathering a little more special.
Recipe FAQs
- → How can I make this board vegetarian?
Simply omit the charcuterie and boost the variety of nuts or add roasted vegetables instead to maintain richness and texture.
- → What cheeses work best for this arrangement?
A balance of creamy Brie, aged Cheddar, and crumbly blue cheese provides a pleasing mix of flavors and textures.
- → Can I prepare the board in advance?
Yes, arrange the components on the board, cover tightly with plastic wrap, and refrigerate until serving to keep everything fresh.
- → What beverages pair well with this board?
Pair with a crisp white wine, rosé, or sparkling water to complement the flavors without overpowering them.
- → How do I keep breads and crackers fresh?
Store breads and crackers separately in airtight containers and add them to the board just before serving to maintain crunch.