Pin it Festive tortilla wraps filled with colorful veggies, cheese, and a creamy spread, shaped like Christmas trees and crisped to perfection in the air fryer—a fun, healthy, and eye-catching holiday appetizer.
This recipe has become a holiday favorite in my family as it combines ease with impressive looks on the plate.
Ingredients
- Wraps: 4 large spinach tortillas (or regular flour tortillas)
- Spread: 100 g cream cheese, softened 2 tbsp sour cream 1 clove garlic, minced 1 tbsp fresh chives, finely chopped Salt and pepper, to taste
- Veggies: ½ red bell pepper, finely diced ½ yellow bell pepper, finely diced 1 small carrot, julienned or grated 50 g baby spinach leaves, roughly chopped 50 g shredded mozzarella or cheddar cheese
- Toppings & Garnish: 16 pretzel sticks (for tree trunks) Sesame seeds or poppy seeds (optional, for snow) 1 small yellow bell pepper, sliced into stars (for tree toppers)
Instructions
- Step 1:
- In a bowl, mix cream cheese, sour cream, minced garlic, chives, salt, and pepper until smooth.
- Step 2:
- Lay each tortilla flat and spread a quarter of the cream cheese mixture evenly over the surface.
- Step 3:
- Sprinkle spinach, carrots, red and yellow bell peppers, and shredded cheese evenly over each tortilla.
- Step 4:
- Roll up each tortilla tightly. Using a sharp knife, slice each wrap into 2-3 equal pieces on a bias to create tree-shaped segments.
- Step 5:
- Insert a pretzel stick into the base of each wrap to form the tree trunk.
- Step 6:
- Use a small star-shaped cutter to make stars from the yellow bell pepper, and press one onto the top of each wrap tree.
- Step 7:
- Optionally, sprinkle wraps with sesame or poppy seeds for a snowy effect.
- Step 8:
- Preheat the air fryer to 180°C (350°F).
- Step 9:
- Arrange wraps in the basket, cut side up, without overcrowding.
- Step 10:
- Air fry for 6–8 minutes, or until crisp and golden. Allow to cool slightly before serving.
Pin it These wraps make a festive centerpiece for holiday family gatherings and bring smiles to both kids and adults.
Notes
Serve with a side of salsa, guacamole, or yogurt dip for extra flavor.
Required Tools
Air fryer Mixing bowl Spatula or spoon Sharp knife Cutting board Small star-shaped cutter (optional)
Allergen Information
Contains gluten (tortillas, pretzel sticks) and dairy (cream cheese, mozzarella/cheddar, sour cream). Contains garlic (allium sensitivity). Check all ingredient labels for hidden allergens if unsure.
Pin it Enjoy these festive veggie wraps fresh and crisp for the best flavor and texture.
Recipe FAQs
- → How do I keep the wraps from unrolling during air frying?
Rolling the tortillas tightly and slicing at an angle helps maintain shape. Inserting pretzel sticks at the base adds stability during air frying.
- → Can I substitute the cream cheese spread?
Yes, hummus or vegan spreads work well as dairy-free alternatives while keeping the creamy texture.
- → What vegetables work best for these wraps?
Bright and crunchy veggies like bell peppers, carrots, and spinach create great color and texture in the wraps.
- → How long should the wraps be air fried?
Air fry at 180°C (350°F) for 6–8 minutes until wraps turn crisp and golden on the edges.
- → Can the wraps be prepared in advance?
Yes, assemble the wraps and refrigerate before air frying. Cook just before serving to maintain crispness.