Rainbow Jelly Cake with Coconut
Six colorful agar-agar jelly layers topped with creamy coconut—dairy- and gluten-free chilled dessert.
Every Recipe We Offer
Find every recipe you need at Ember Thyme. Whether you’re cooking a solo lunch or a feast for loved ones, check out plenty of easy and delicious ideas you’ll want to make on repeat!
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Ember Thyme's Recipes
Protein-Packed Cottage Cheese Scrambled Eggs
Creamy, protein-rich eggs folded with cottage cheese and chives; ready in 12 minutes for a nourishing start.
Strawberry Rhubarb Crumble Bars
Buttery oat layers with tangy strawberry and rhubarb filling, baked golden for a sweet-tart spring treat.
Iced Peach Green Tea Lemonade
Bright iced green tea with peach syrup and tangy fresh lemonade, served over ice with peach slices and mint.
Cinco de Mayo Mangonada Mocktail
Layered frozen mango slush with chamoy, lime, and a Tajín-spiced rim—bright, fruity, and ready in 15 minutes.
Thai Peanut Deviled Eggs
Creamy Thai-style peanut yolk filling crowned with cucumber relish and crushed peanuts for a bright, spicy appetizer.
Cinco de Mayo Watermelon Margarita
Zesty watermelon and jalapeño margarita mocktail with lime, orange, and a touch of agave—bright, spicy, and festive.
French Onion Pasta Bake
Caramelized onions, white wine, cream and Gruyère layered with pasta and baked until golden and bubbly.
Strawberry Agua Fresca
Fresh strawberries and lime blended, strained, chilled and served over ice with mint.