Every Recipe We Offer

Find every recipe you need at Ember Thyme. Whether you’re cooking a solo lunch or a feast for loved ones, check out plenty of easy and delicious ideas you’ll want to make on repeat!

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Ember Thyme's Recipes

Golden roasted bell peppers and zucchini mingle with tender beef, ready to be drizzled with soy sauce over rice.
Sheet Pan Steak and Veggie Bowl

Tender sirloin and roasted vegetables over fluffy rice, all cooked on one pan for effortless cleanup.

Vibrant roasted zucchini, tomatoes, and tender salmon fillets topped with fresh parsley for a healthy Sheet Pan Salmon and Veggies Bowl.
Sheet Pan Salmon and Veggies Bowl

Roasted salmon fillets with colorful vegetables on one sheet pan for an easy, healthy meal ready in under an hour.

Golden crispy tofu cubes tossed with crunchy cucumbers and carrots in a creamy sesame ginger dressing.
Creamy Asian Cucumber Salad Crispy Tofu

Cool cucumbers, carrots, and golden tofu in a creamy sesame-ginger dressing. Protein-packed and refreshing.

A warm, hearty Protein Pancake Bowl served with crunchy nuts and maple syrup for a sweet breakfast.
Protein Pancake Bowl

Golden pancakes with oats, banana, protein powder, topped with Greek yogurt, berries, nuts, and honey.

These Crispy Baked Bone-In Chicken Thighs offer smoky spice, a quick broil finish, and perfect weeknight dinner crispiness.
Crispy Baked Bone-In Chicken Thighs

Golden chicken thighs with crackling skin, smoky spices, and juicy meat. Simple techniques for perfect results.

Creamy peanut butter oats topped with banana slices and chopped roasted peanuts, served in a glass jar.
High-Protein Peanut Butter Overnight Oats

Velvety oats with peanut butter, protein powder, and Greek yogurt. Rich, satisfying morning fuel in a jar.

Savory Crockpot Ranch Pork Chops slow-cooked with baby potatoes in rich ranch-infused sauce.
Crockpot Ranch Pork Chops

Tender pork chops in creamy ranch sauce with potatoes and carrots, slow-cooked to perfection in your crockpot.

Hearty beef pot roast served on a platter with herbs, ready to be enjoyed as a comforting family dinner.
Slow-Braised Beef Pot Roast

Succulent beef slow-braised in red wine and herbs with tender carrots, celery, and potatoes in rich savory gravy.

Asparagus spears coated in a crunchy panko and Asiago crust, served hot with lemon wedges on the side.
Crispy Asparagus Asiago Spears

Golden panko-Asiago coated asparagus spears with garlic and smoked paprika. Crispy outside, tender inside.